Wednesday, April 02, 2014

Texas Garden from last year

What grew best last year in my little garden? Chile piquin, or cayenne pepper as it is called when ground to powder. Little hot peppers - loved by the birds, and oh so delicious on a sandwich. A slice of selfmade sourdough wheat bread with butternut squash and olive oil and a few chile piquin. ..... Getting hungry, need to stop writing about food...


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